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  • Valentine’s Day

    Treat your loved one to a Table for Two at Willy’s Wine Bar this Valentine’s Day, Thursday 14th February

     

    3 courses and a glass of Prosecco each
    Live entertainment
    Rose petals

     

    All for just £30 per person

  • FISHY FRIDAY

    Battered Cod, Chips and Mushy Peas

    Wholetail Scampi, Chunky Chips and Garden Peas

    Fishcake, Rocket Salad and Tomato Salsa

     

    All paired with a free 175ml glass of
    L’Ormarine Duc de Morny Picpoul de Pinet

     

    All day, every Friday at Willy’s Wine Bar

  • WINTER WARMERS

    THIS JANUARY AND FEBRUARY…

    Escape the cold and enjoy our favourite Winter reds

     

    Rioja Reserva Vina Albina
    oak, plum, black cherry, vanilla

    Was £38.00 | Now £33.00
    250ml £11.50

     

    Tiki Estate Pinot Noir
    aromatic, elegant, earthy, subtle oak

    Was £42.00 | Now £37.00
    250ml £12.75

     

    Big Top Old Vine Zinfandel
    vanilla, black pepper, round, red fruit

    Was £32.00 | Now £27.00
    250ml £9.50

     

    Available throughout January and February
    at Jamies London Wall, Jamies Ludgate Hill, Jamies St Mary at Hill, Jamies Suffolk Lane, Number 25 and Willy’s Wine Bar

  • DRY GINUARY

    THIS JANUARY AND FEBRUARY…
    Our favourite premium gins with Franklin & Sons tonic
    ALL £9.50 for a double 

     

    Sipsmith – with Elderflower & Cucumber tonic and a lime wedge

    Silent Pool – with Rosemary & Black Olive tonic and a zesty orange slice

    Hendrick’s – with Elderflower & Cucumber tonic and cucumber slices

     

    Available throughout January and February at all Wine Bar Collective venues except Jamies Minories.

  • Monday Steak Frites & Malbec

    Entrecote Steak with skin-on frites, garlic butter and watercress


    paired with


    Outnumbered Malbec
    spicy and earthy fruit (175ml glass)

     

    £18

     

    Available at Willy’s Wine Bar all day, every Monday